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OUR FLAVORS
The Argentinian Double Burger
A double smash explosion layered with chimichurri, melty cheese, and tangy pickled onions — Argentina crashing into a burger.
Oklahoma Burger
Beef smashed into sweet caramelized onions, crowned with melted cheese and pickles — smoky, juicy, and unapologetically messy.
Choripán Milloh
Argentina’s legendary street sandwich — smoky sausage, bright chimichurri, and creamy kewpie in a warm toasted roll.
Milloh Smash
A crispy-edged smash burger dripping with molten American cheese — simple, bold, and dangerously satisfying.
BALTIMORE, THIS IS YOUR BURGER.
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